Buffet Station

Buffet Station

The perfect option for casual and formal get-togethers.

Our buffet package includes a range of starters / finger food, as well as main course options such as stir fries, curries, noodles, Bbq menu, salads and even desserts! We simply arrive a couple of hours prior to your event start time to set up cooking station and buffet.

Our chefs can either cook in front of your guests or our portable kitchen can be set up out of view. Its your choice. Food Is made fresh onsite and layed out on a white linen buffet table.  Chefs manage and replenish the buffet during service and simply clean up and dismantle when its all over.

26pax – 29pax
$60 pp
30pax – 50pax
$58 pp
51pax – 99pax
$55 pp
100 + pax
$54 pp


  • Chef to set up and manage
  • 4 lines of starters (see our menu selection)
  • 3 main course items selected from stir fry, curry and noodles
  • 1 salad choice
  • steamed rice and 1 vegetable fried rice

* pricing includes Sydney Metropolitan area. Central coast, southern Coast and northern coastal areas may include additional transport costs.


(Minimum 20 pax)