Sit down / Asian Banquet

Perfect for weddings, baptisms, family get togethers and corporate events.

Price includes chefs, wait staff & food

Create a point of difference at your next event with our sit down Asian banquet package.

Let our team take care of your every need as we serve our share Banquet menu, where 4 entrée / starters dishes are served on platters and placed in the middle of the table. 5 Mains are also served in the same fashion, with guests sharing their meals from platters and serving dishes in the middle of the table.  This package is ideal for formal events such as weddings, engagements, christenings and corporate dinners as well as informal dinners or family get togethers.

Includes:

Minimum 50pax

$65 pp (50pax – 99pax)
$59 pp (100+pax)

* pricing includes Sydney Metropolitan area. Central coast, southern Coast and northern coastal areas may include additional transport costs.

Let our chefs come to you and cook at your next event

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8 + 5 =

Choose 4 items from our starters menu

3 choices from the stir fry, noodles, curry menu,

1 salad choice

Starters Menu

Most Popular:

Peking duck pancakes, hoisin sauce

Sydney rock oysters, sake, soy, ginger  (+$2 per head)

Mini chicken satay skewers

Peeled fresh ocean prawn w` Thai chilli mayo  (+$2 per head)

Vegetarian spring rolls

Vegetarian curry puffs

Salt & Pepper squid

BAYWOK BETEL LEAF shredded green

apple,pomegranate,lemongrass,caramelisedcoconut,nuts

Fried:

Garlic Pork spring roll w` dipping sauce

Crispy Asian herb meatballs w` thai style bbq sauce

Vegetarian spring roll w` sweet chilli sauce

Vegetarian curry puffs w` sweet chilli sauce

Thai style fish cakes w` blood orange dressing

Thai-rancini balls stuffed with massaman beef, mozzarella

Salt & Pepper fish w` spicy mayo

Salt & Pepper prawns w` wasabi mayo

Salt & Pepper Squid w` blood orange dressing

Crispy pork and prawn dim sims w` sweet chilli

Pork & Veg spring rolls w` sweet chilli

Lemongrass chicken wing w` honey soy sauce

Rice Paper rolls:

Chicken satay crispy greens

Poached Coconut chicken, ginger, snowpea

Prawn and crispy greens

Vegetarian, crispy greens, tofu

Prawn satay, crispy greens

Steamed:

Bao Bun w` crispy soft shell crab

Pork Belly Bao bun, shallot, cucumber, hoisin sauce

Roast duck Bao Bun, shallot , cucumber, hoisin sauce

Prawn dumplings w` soy dipping sauce

Pork and prawn dim sims w` soy dipping sauce

Vegetarian dumplings w` soy dipping sauce

Chinese Pork buns w` thaichilli sauce

Prawn & scallop dumpling

Lock in your next function

Stirfry, Noodle, Curry Choices

Make your own stir fry

Step 1. Main ingredient:

Chicken, beef, Veg

prawn, seafood, duck ($2 extra pp)

 

Step 2. Choose your sauce :

Mongolian sauce with Rice noodle or hokkien

Oyster sauce – rice noodles or wheat noodle

Chilli & Basil – rice noodle or wheat noodle

Cashew nut & chilli jam – rice noodle or wheat noodle

Ginger & Coriander – rice noodle or wheat noodles

 

Step 3. Choose your rice/noodle:

 

Rice – Steamed Jasmine or whole grain brown rice

Rice Noodle: thin, flat or vermicelli

Wheat: Hokkien or Egg noodle

Curry with rice

Step 1. Main ingredient:

Chicken, beef, Veg

prawn, seafood, duck ($3 extra pp)

 

Step 2. Choose your curry :

Green Curry –  Fresh made to order Green Curry

Red Curry – Fresh made to order Red Curry

Penang curry – Fresh made to order Penang Curry

Can’t decide?

Choose from our popular selection below 

Popular noodle platters

Pad thai  – (pad thai rice noodle)

Singaporean noodles –  vermicelli rice noodle

Pad see ew – flat rice noodle

Pad ki mao – drunken stir fry – flat rice noodles

Chefs specials/mains

Tom sap soup – Tom sap soup

Stir fried Chinese crispy pork belly – w` Mongolian sauce & wok tossed Asian vegetables

Oven roasted Garlic & Pepper pork neck

Oven roasted Garlic & Pepper pork neck

Stir fried Crispy fish

eggplant, bokchoy, mixed asian mushroom

Massaman beef Curry

Lean gravy beef slow cooked with sweet potato, potato, cashews

Oven-baked chicken fillets

lemongrass sauce, sticky rice

Stir fried Crispy tofu in a sweet & sour sauce & mixed veg( vegan / Veg)

Stir fried black pepper wagyu beef

asian mushroom &bokchoy

Salad Choices

Thai beef salad

Papaya salad

Shredded Snowpea and prawn salad (+$2 pp)

Chicken Larb – spicy thai salad

Crispy chicken salad w` Asian slaw

Salt & Pepper squid Salad

Dessert Choices

Deep fried icecream

Jasmine scented Creme caramel – Lychees

Chocolate Fondant – strawberry icecream

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