This includes a range of starters / finger food, as well as main course options. Includes stir fry, noodles, salads and even desserts!
We simply arrive prior to guests arrival to set up food station. Food then arrives already cooked in our warming ovens. Our head chef sets up your food station. Depending on menu selection some Fresh finger food items and salads made onsite. Our chefs remain onsite to manage the food station.
- Chef to set up and manage
- 4 lines of starters (see our menu selection)
- 3 main course items selected from stir fry, curry and noodles
- 1 salad choice
- steamed rice and 1 vegetable fried rice
- dessert (optional +$6pp)
$54 pp (30pax – 50pax)
$45 pp (51pax – 99pax)
$40 pp (100+pax)